Chicken Feet
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Traditional “Chinese style” chicken feet. Boiled and left to go cold. I doubt I’d have them again.
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June 23rd, 2008 at 5:55 am
The mental image of you trying to eat these makes me LOL
June 23rd, 2008 at 10:10 am
A nice sauce helps with those. I had a fear of them when I first moved to China, but can’t find any decent places that do Chicken Feet a la spice these days…
June 23rd, 2008 at 12:54 pm
They look fowl!
June 23rd, 2008 at 4:49 pm
agreed with Jonathan — I had some great ones in a place in LA, covered in a really spicy szechuan sauce (and served hot!)
June 23rd, 2008 at 5:36 pm
When viewed in my RSS reader - The entry “Save to del.icio.us” takes on a whole new meaning.
June 23rd, 2008 at 10:52 pm
Glad I’m a vegetarian
June 25th, 2008 at 12:33 pm
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